on Jan 12, 2018, Updated Sep 07, 2023 Come January and my eggs and toast turn into oatmeal for breakfast. Because there is nothing like warm, creamy oats to make you feel like you can take on the world! I’ve never been a big fan of eating a sweet breakfast and so I usually end up making savory oatmeal for breakfast. And over the years, I’ve come up with many variations so that breakfast is never boring. Don’t think oats mean just porridge, because you can do so much more with them and I’m going to show you how. I usually start my day with Horlicks Oats because their instant oats are fast to cook, really easy to make and taste delicious no matter how you cook them. Oats also make you feel fuller for longer so that you don’t reach for a bag of chips mid-morning. I’ve put together five incredibly easy savory oatmeal recipes for you that are sure to up your breakfast game! These recipes are a favorite and you will be amazed at how versatile a bag of instant oats can be. These recipes take under 15 minutes to make and each one of them is completely different in taste so that breakfast is never boring again.
Mexican Oatmeal Bowl
This Mexican oatmeal bowl is the healthier version of a Mexican breakfast bowl. The oatmeal is seasoned with all the spices that go into your favorite taco, and then topped with salsa, corn, avocado, jalapenos and cheddar. Super simple to make but you’ll feel like a king when you dig into this!
Oats Dosa or Oats Pancakes
Oats are the easiest thing to make dosas with. The simple batter is made with instant oats and rice flour which is flavored with chilies and ginger. The next time you crave dosas at home and want something healthier, these oats dosas or pancakes will make your day.
Garlic Oats with Eggs
This is definitely our favorite go to breakfast when we don’t have the time to make something elaborate. Cook the instant oats with garlic and olive oil and top it with a fried egg and you have a breakfast that’s high in fiber and protein. Plus, that runny yolk mixes with oats and creates the creamiest breakfast combination.
Oats Khichdi
This healthy khichdi loaded with vegetables tastes just like the real deal, and is a take on the South Indian Pongal which is a nutritious, hearty breakfast option. Leftovers also make for a great lunch or dinner which is why a big pot of this savory oatmeal will keep you happy all day!
Mushroom Oats
Mushroom oats is a creamy breakfast oatmeal that has the earthiness of mushrooms combined with delicious Asian flavors. Top it with a poached egg, a dash of soy sauce and green onions and take this simple mushroom savory oatmeal to the next level!
So are you a savory oatmeal fan now? I hope you try some of these recipes and tell me what you think! Thanks to Horlicks Oats for sponsoring this post and making breakfast more awesome!
