on Nov 25, 2019, Updated Sep 05, 2024 If you love lasagna, you cannot miss my Vegetarian Lasagna that won’t make you miss the meat recipe! I was testing a recipe for vegetarian lasagna a month ago, and I ended up making lasagna four times in a week because I was obsessed with getting the recipe just right. The result – we were left with a fridge full of lasagna lol! After eating it for three nights in a row and giving some to friends, we still had a LOT of lasagna remaining. So I froze it. And then we reheated it a few days ago, and it was soooo good that I knew I had to do a tutorial. So here’s a quick how to freeze lasagna and reheat it the right way. It’s not complicated, and leaves you with some really good homemade lasagna in your freezer!
How to Freeze Lasagna
Before Baking
You can easily freeze lasagna before baking it. Here’s how to do it:
How To Freeze Baked Lasagna (leftovers)
In most cases you’ll be freezing leftover lasagna and let me tell you, it works like a charm! You will never be able to tell the difference between fresh and frozen lasagna! Here’s how to freeze leftovers:
How To Reheat Baked Lasagna
In this case you don’t need the additional step of defrosting lasagna. When ready to eat, take your lasagna portions out of the freezer, unwrap them and microwave for 2-3 minutes. Its best to microwave for 1.5 minutes first, and then in increments of 30 seconds till it’s thoroughly heated. I hope this answers all your questions. And the next time, you make extra lasagna or have leftovers, you’ll know exactly what to do! If you have any more tips to add to this tutorial or any feedback, I’d love to hear from you. Leave me a comment and I’ll definitely reply!