Vegan Slab Apple Pie With Salted Caramel Pecan Drizzle

You might also like these recipes for vegan apple pie and vegan skillet apple pie. It’s impossible to give thanks without a side of delicious pie, and today I have for you the ultimate apple pie: my Slab Apple Pie with a Salted Caramel Pecan Drizzle. This slab apple pie is perfect if you’re cooking for a crowd and want a dessert that’s waist-friendly. The crust for the slab apple pie is rolled out thinner than a traditional crust, and it has less than half the fat (healthy fat– coconut oil) that would typically go into a pie crust. But despite all this it manages to be just as crispy and flaky and satisfying as can be. The slab apple pie filling is not too sweet and strikes just the right balance of flavor and texture with the delicious, gooey, nutty salted caramel pecan drizzle.